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Eat, Sleep, Drink

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Tue 8 Jun 2021

Things to do This Flaming June

From your Oxford Concierge

To celebrate the arrival of flaming June in all her glory, we’ve pulled together some seriously cool treats which you’ll want to book now through our Ask William shop.

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Thu 27 May 2021

The restaurant at The Waggon & Horses serves seasonal modern British food in relaxed & elegant surroundings, with a focus on our grilled offering.

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Thu 10 Jun 2021

James Martin Recipes

Forest Gin and Fruit Jellies

Forest gin and fruit jellies. I love this dessert, as it is basically a grown-up version of jelly and ice cream. 

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Thu 10 Jun 2021

“I Absolutely Love My Gardens!”

Says Raymond Blanc OBE

Raymond Blanc OBE, Chef Patron of the award-winning Michelin starred Belmond Le Manoir aux Quat’Saisons in Great Milton.

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Thu 10 Jun 2021

Yes, the fabulous Cheltenham Food & Drink Festival is returning to Montpellier Gardens in the beautiful town of Cheltenham this June. Running from 25-27 June, the 12th Cheltenham Food & Drink Festival offers you a great family day out. 

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Thu 10 Jun 2021

There is a quality restaurant in the heart of Cheltenham where you will experience fine dining with a difference. Run by chef patron Jonas Lodge, who started his culinary career in Oxford under the guidance of Michelin starred chef Raymond Blanc, Jonas went on to work with top chefs in the UK and Europe including Sergi Arola, Paul Heathcote, and Heston Blumenthal.

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Wed 2 Jun 2021

Those of you who are loyal followers and diehard fans of my writing (yes, both of you) may be accustomed to a focus on a newly established city centre restaurant, an old-guard rural dining pub

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Wed 14 Apr 2021

Tea  is at the heart of British culture  and a prominent feature of our everyday life. Our National Tea Day falls on 21 April.

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Wed 7 Apr 2021

Four of OX Magazine’s favourite chefs gave us an insight into how they have spent their time over the past year when lockdowns were imposed.