Skip to main content

No results found

Hanborough Gate banner
Eat, Sleep, Drink, Eat

The Seven Tuns

Opens Its Doors Again

divider
IMG 1206 h0jaco

The Seven Tuns in the beautiful village of Chedworth has reopened its doors having taken advantage of the lockdown to carry out sympathetic renovations, both inside and outside to welcome you all back.

We have tried to keep to all of the government's recommendations whilst also trying to keep a pub feel. The feedback on the results have received a very positive response. We are carrying out our usual opening times and have a great new menu to boot!

We have registered for the government's August initiative Dine out to Help out which offers diners 50% off their meals and soft drinks up to a maximum of £10 per person (no alcohol included in the offer I'm afraid) You just need to show up on any Monday to Wednesday in August to enjoy it. The weather is looking great and our beautiful gardens offer very well spaced tables. We would love to welcome you!

The Seven Tuns Team.

Click here for the new menu: New-Format-Bar-Menu-March-2020--1--7484-.pdf

You can also The Seven Tuns on social media:@seventuns or visit https://seventuns.co.uk/ for more info. S T Pubs Ltd, Queen Street, Chedworth, GL54 4AE 01285 720 630

RECOMMENDED

The Coconut Tree Food Overview 1 v1q9fz
Wed 5 Aug 2020

The Coconut Tree Will Extend The Government's 'Eat Out To Help Out' Scheme

By Offering 50% Off ALL Food & Drinks (Mon-Wed)

Pioneering Sri Lankan restaurant group The Coconut Tree has promised to take part in the Government’s ‘Eat Out to Help Out’ scheme - but will extend the offer

IMG 1206 h0jaco
Wed 22 Jul 2020

The Seven Tuns

Opens Its Doors Again

The Seven Tuns in the beautiful village of Chedworth has reopened its doors having taken advantage of the lockdown to carry out sympathetic renovations, both inside and outside to welcome

matthodges3.jun20
Fri 17 Jul 2020

Matt Hodges provides supermarket substitutes for the superfoods we've heard so much about .

Flapjack 2
Fri 17 Jul 2020

Take a look at these two recipes courtesy of Lizi and Miranda Gore Browne.